PrintCourtesy of Clemson University’s Culinary Department, Clemson Carrot Cake IngredientsCarrot Cake 1 ½ cups sugar2 cups all-purpose flour2 teaspoons ground cinnamon1 teaspoon baking soda½ teaspoon salt1 egg, plus 4 egg whites½ cup canola oil½ cup unsweetened applesauce2 ½ cups finely grated carrots1 teaspoon vanilla1 cup well-drained crushed pineapple½ cup flaked coconutCream Cheese Frosting (optional)6 ounces…
Desserts
Ms. Mary’s Creamy Pound Cake – Seewee Restaurant
PrintSeewee Restaurant: Ms. Mary’s Creamy Pound Cake Ingredients3 sticks of salty butter3 cups sugar6 eggs3 cups sifted cake flour½ pint heavy whipping cream½ teaspoon vanilla extractGlaze2 cups sifted confectioners’ sugar½ stick butter (melted)2 tablespoons heavy creamextract flavoring if desiredInstructionsPreheat oven to 325° Fahrenheit. Butter and lightly flour 10-inch tube pan. Sift cake flour, then lightly…
Grandmomma Carol’s Coconut Cake
PrintGrandmomma Carol’s Coconut Cake Wade Boal’s’ Grandmomma, Saltwater Cowboys IngredientsCake:3 boxes yellow cake mix (the closest you will get to our cake mix is Duncan Hines Super Moist Yellow Cake mix)9 eggs3 cups water1/2 cup vegetable or canola oilFilling:1 box instant vanilla pudding1 quart heavy whipping creamFrosting:4 pounds confectioners’ sugar1 quart heavy whipping cream1 pound…
Peanut Butter Pie
PrintPeanut Butter Pie Travis Biernacki, Blind Tiger Ingredients30 Oreo cookies4 tablespoons unsalted butter, melted10 ounces heavy cream10 ounces cream cheese, room temperature10 ounces peanut butter, room temperature1½ cups powdered sugar2 tablespoons vanilla extractGanache (optional):6 ounces semisweet chocolate chips4 ounces heavy creamInstructionsPreheat oven to 350 degrees. Crush Oreos in food processor and add melted butter. Spread…
Chocolate Banana Napoleon
PrintChocolate Banana Napoleon Chef Michelle Gurbal, Ashley Park Ingredients1 sheet frozen puff pastry dough, thawed2 large eggs1 teaspoon vanilla extract2 cups low-fat milk1/4 cup white sugar1/4 cup Dutch-process cocoa powder2 tablespoons cornstarch1 tablespoon brandy (optional)1/8 teaspoon salt1 ½ cups brown sugar½ cup butter4 bananas sliced in half lengthwise, then cut in half crosswise½ cup rum…
Blueberry Cobbler from Grace of Charleston
PrintBlueberry Cobbler from Grace of Charleston Ingredients1/2 cup sugar2/3 cups flour1-1/2 teaspoons baking powder1/4 teaspoons salt2/3 cups milk2 cups blueberriesInstructionsPreheat oven to 350 degrees and spray or butter your baking dish.Mix the dry ingredients together first.Quickly add in the milk and blueberries.Pour into casserole dish and bake for 40 to 45 minutes.Enjoy with ice cream or freshly whipped cream!
Page’s Okra Grill’s Coconut Cake
PrintPage’s Okra Grill’s Coconut Cake IngredientsCake5 large eggs1½ cups unsweetened coconut milk3 tablespoons coconut extract3 cups cake flour2½ cups of granulated sugar4½ teaspoons of baking powder½ teaspoon of kosher salt1⅓ cups of salted butterIcing8 ounces of softened cream cheese1 cup softened unsalted butter4½ cups of powdered sugar2½ tablespoons of Coco Lopez1 teaspoon of coconut extract1½…
Hardscoop Distillery’s Boozy Holiday Peppermint Shake
PrintHardscoop Distillery’s Boozy Holiday Peppermint Shake Ingredients2 large scoops of Hardscoop Vanilla Ice Cream2 ounces peppermint vodka4 ounces milk1 cup iceCrushed peppermint candiesInstructionsCombine all ingredients in a blender and blend until smooth.Garnish with additional peppermint candies and whipped cream.
HGMI of Charleston’s Cream Cheese Warm Pecan Brownie
PrintHGMI of Charleston’s Cream Cheese Warm Pecan Brownie From Chef Andrea Upchurch Ingredients1½ cups of all-purpose flour1½ cups of cocoa powder¼ teaspoon salt7 eggs3½ cups granulated sugar2 teaspoons vanilla extract3 sticks butter, melted¼ cup vegetable oil1 cup toasted pecansCream Cheese Filling¾ cup powdered sugar, sifted.4 tablespoons all-purpose flour8 ounces room temperature cream cheese2 eggs2 teaspoons…
Ms Rose’s Apple Bread Pudding
PrintMs. Rose’s Apple Bread Pudding Ingredients3 bags of white or brioche bread, cubed.30 eggs1 quart heavy cream1 cup local honey5 grand gala apples, diced + extra apple shavings3 cans of apple juice1 tablespoon vanilla extract1 cup brown sugarInstructionsIn a sauce pot, cook apples, apple juice, sugar and honey until applesare translucent. Cool and then chill…
