PrintBlueberry Honey Jam Ingredients3 cups fresh blueberries2 cups white sugar1¼ cup honey1½ tablespoon lemon juice85 ml liquid fruit pectinInstructionsBring the blueberries, sugar, honey and lemon juice to a boil in a non-reactive (stainless steel, metal, glass or ceramic) saucepan.Boil on high for two minutes.Remove from heat and stir in the pectin.Evenly distribute into hot, sterilized mason jars to seal and…
