Lowcountry Cuisine Charleston 2020 Spring

LC 16 www.LowcountryCuisineMag.com | www.MountPleasantRestaurant.com | www.CharlestonRecipes.com lowcountry cuisine 82 Queen Charleston AcmeLowcountryKitchen Isle of Palms Alex’s Goose Creek Amalfi’s Mount Pleasant Angel Oak Restaurant John’s Island Anson Restaurant Charleston Bacco Italian Restaurant Mount Pleasant Barsa Charleston Betty Lou’s Bistro Charleston Bistro Toulouse Mount Pleasant Boone Hall Farms Market Cafe Mount Pleasant Bowens Island Charleston Bricco Bracco Mount Pleasant Burtons Grill Mount Pleasant Charleston Bagels Mount Pleasant Charleston Grill Charleston Chubby Fish Charleston Circa 1886 Charleston Coda del Pesce Isle of Palms Coleman Public House Mount Pleasant Cuoco Pazzo Mount Pleasant Early Bird Diner Charleston Edison James Island Eli’s Table Charleston 2020 Golden SpoonWinners More Restaurants Join This Exclusive Golden Circle E ach year we ask readers through our print and digital pages of Lowcountry Cuisine and our supporting social media platforms Instagram and Facebook to help choose Golden Spoon winners. They can rate their favorite restaurants up to five spoons in five categories including: quality of cuisine; selection of beer, wine and cocktails; quality of service; ambience and overall value. Their selections become part of an exclusive circle of the best and most recommended restaurants in the Lowcountry. These culinary establishments serve delicious food and drinks, offer excellent customer service and provide a warm, inviting atmosphere that patrons want to return to again and again. In addition to adding their favorite culinary destinations to the list of Golden Spoon winners, our readers shared hundreds of comments on why they chose these restaurants as their favorites. We’re also sharing some of those rave reviews so you can see what makes these hot spots hot. Congratulations to all the restaurants that have joined the Golden Spoon Circle and won over the hearts and appetites of Lowcountry diners. And a big chef ’s hat off to the top three winners: Page’s Okra Gill, Halls Chophouse and Grace & Grit. The circle is growing. Follow us on Instagram @LCCuisineMag and Facebook ( Lowcountry Cuisine ) or go to Goldenspoonaward.restaurant to vote for your favorites and tell us why they are the best. BY TONYA MCGUE GOLDEN SPOONWINNERS IN THE TRI-COUNTY AREA Including Charleston, Mount Pleasant, Johns Island, Awendaw, James Island, Summerville, Isle of Palms, Folly Beach, North Charleston, Daniel Island, Goose Creek, Sullivan’s Island and Ravenel.